*this* is an amazing concoction. after shooting with maggie, I went home and made this immediately. it was worth the wait, the daily stirring, the little tastings, and when it was done – it was so amazingly delicious. great to sip on its own as an aperitif but we both really loved it with some prosecco too. I found a ratio of 1/2 each a nice balance. read about maggie’s adventures and poignant thoughts along with the recipe over on eat boutique.
I use simple syrups quite a bit and this is a new favorite…and maybe perfect on a nearly-spring day like today in a glass of green iced tea. hop on over to the Style Me Pretty Living blog for my recipe, cheers!